SMO Minami-Oguni

Food · Gourmet  

【Perfect preservation version】 Morinaga who loves Aka cow Recommend Aso / Minami-Oguni-machi shop where you can taste Aka beef dress 11 selection (updated as needed)

Hello with the cow. It is Morinaga in SMO South Aomori. Everyone, do you like cows? What? I love it. Among them, I love calves.

My favorite bean curd. Eat 40 to 50 kg of grass everyday and walk 3 to 6 kilometers. It is said that the grassland of the Aso area is protected thanks to this, and it is said that about 1 2 hectares of meadow can be maintained by grazing one beef cattle.

What kind of cow is beef?
Brown hair Japanese species (Akake Arashi) is divided into Kumamoto and Kochi series, both of which are said to be Korean beef. The present "Kumamoto aka beefu" is an endemic species that was improved by mating of native species and cymenthal species that were kept in Aso, Yabe and Kuma district, and was registered as Wagyu in Showa 19 year. Bamboo cattle are excellent in cold / heat resistance, have characteristics that they are suitable for grazing, are qualified quietly and easy to rear. The meat quality has many lean ingredients, including moderate fat content, combines umami with softness and healthiness.
Reference URL: Red beef channel
http://www.akaushi.jp/info/what.html

In the Aso area, there are many kinds of grazing cattle in the grassland in various places like this, you can also take a nice picture of the grasslands, the beaked cattle, the sea of ​​clouds and Aso Godake.

Such a red calf, in fact it is a very rare cattle. Only 0.36% of consumed beef in Japan!
If you taste such a scarce beef, after all with Gutsuri and steak! Although there may be an opinion that, in this time, I think that you can introduce a shop where you can taste Aka beef bowl, saying "You can taste the calf cattle casually." If you are definitely coming to the Aso direction, I would be pleased if you stay in Kurokawa Onsen and you can taste Aka beef don in Minamioguni-machi.

By the way, I want to taste Gatsuri steak! Recommended to those who recommend it is restaurant "Kitasato balan" which is located at Kisumikan in Oguni Town.

If you enjoy tasty Aka beef donkey here! Minamioguni-cho Total Bamboo Museum Kiyora Kaasa

2018 year 4 monthly 21 day the renewal opened in the Minamioguni-machi general product center Kiyora Kaasa.

In the spacious shop, there are plenty of souvenirs in Minamioguni-machi and vegetables brought by farmers.

There are also many pickles,

A lot of box candy that seems to be useful as a souvenir of the balamaki family is also available.

Here is Kaora Kaa 's red beef bowl. Cabbage is spread over the rice of Minamikoguni, and there are plenty of red beef ribs on it 100g ! A small bowl and pickles and soup are attached and 1200 yen. You can taste Aka beef bowl in Minamioguni-machi at the best price.

Minamioguni-cho Total Bamboo Museum Kiyora Kaasa
Address: 1789-1 Akaba, Minamioguni-machi, Aso District, Kumamoto Prefecture
Phone: 0967-42-1213
Opening hours: 9 hours to 18 hours
home page:
http://www.kiyora-kaasa.com/

Kurokawa Onsen center in the center! Watching shop

Kurokawa Onsen Old private-house building standing in the center of the town. Actually, it is a sister store of Kurokawa Onsen historical innkeepers.


The interior where the old private house in the Meiji period was relocated is a wonderful atmosphere in which a heavy feeling and freshness are fused.

It is also famous as a delicious restaurant where curry of stewed horsemeon cooked until it turns into a trout. Three kinds of "Curry in totally", which you can taste three kinds of "classic curry" "white curry" "black curry" little by little, is a menu you want to taste by all means, but recently appeared "Aka beef loin broiled" It is also excellent.

Broiled heavy braised beef loin in a wakame shop. A special-made sauce based on garlic miso with a reputation at historical residence guest store draws out the deliciousness of beef cow. Rice, red beef and garlic miso mix exquisitely, and spicy green onion works well. Since it is limited to 1 day 10 meals, it is necessary to line up from before opening, but it is a dish that is worth lined up.

Watching shop
Address: 6600-1 Minakoi Town, Minamioguni-machi, Aso District, Kumamoto Prefecture
Phone: 0967-44-0283
Opening hours: 10 hours to 18 hours
Closed: Thursday

Various red beef menus are available. Dinner fluffy

This is also the center town of Kurokawa Onsen. It is a shop in front of Jizo Hut where I dropped down a slope.

Although it is an inn called Onegugawa, there is lunch provided for lunch at the restaurant, and dinner is also offered at the evening with a full reservation system. * Non-accommodation is also available

Delicious cow stewy udon noodles (900 yen) which sweetly boiled beef stew and burdock of red beef are delicious, too.

Speaking of Aso is a highly recommended meal! Therefore, it is recommended to ask for udon with a single item of high quality vegetables (350 yen) additionally.

And the cow streak simmered bowl (1300 yen), which is a stewed beef stew with sugar and soy sauce, is intertwined with the taste of cowpea, the sweetness of onion, sweet spicy beef streaks, and the rice is a rice dish.

Although the introduction became longer, when speaking of meal treatment Ufu, it is "extremely sticky beef bowl (1620 yen)". It is a preeminent dish of compatibility of soup stock sauce saga with secret baked aka beef that has been burned briskly and finished on trial and error. Aka beef miso's taste made with phantom miso made by a long-established miso · soy sauce store "Yamauchi main store" continued from the Edo period adds depth to the deliciousness of bean paste.

Dinner fluffy
Address: Kumamoto Prefecture Aso County Minamioguni-machi Kurokawa 6606
Phone: 0956-56-2311
home page:
http://oyadokurokawa.com/restaurant/

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Morinaga

Morinaga Born in Kumamoto and raised in Kumamoto. While living in the prefecture, I live in Minamioguni-cho, Aso-gun now. My favorite food is cabbage and cucumber. If you get drunk, you have a habit of cutting your hair yourself.

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Morinaga

Morinaga Born in Kumamoto and raised in Kumamoto. While living in the prefecture, I live in Minamioguni-cho, Aso-gun now. My favorite food is cabbage and cucumber. If you get drunk, you have a habit of cutting your hair yourself.

  • 66
  • 16