[Interview] Learn about the real lifestyles of migrants. I came to Oguni Township from Fukuoka and interviewed Minako Yamamoto for the fourth year.

■ Oguni vegetable. Seasonings and vessels in Kyushu

-Minako who made the breakfast.

-The kitchen has a nice aroma of freshly cut bonito.

When the bonito is used to make broth, don't press it. But if you use beautiful bonito, it won't be cloudy at all. Please taste it.

- Wow! This is delicious! ! ! It is a level that can be drunk just by dashi.
By the way, where did you buy the miso?

I make this myself.

- eh! Do you make the miso yourself? !

Even though soybeans from Oguni are delicious, steaming them has a completely different flavor.

-Amazing ... I completely thought that miso was something to buy. . By the way, I thought there was a lot of vegetable stock in the kitchen. Is this something you are particular about?

I mean, when I get vegetables from my neighbors and the workplace, or go shopping for vegetables, I just buy a lot because I know who the producer is. Lol
What makes life rich here, you can see the faces of the people who make vegetables, see their thoughts, and see the scenery they are making. It must be delicious because everyone's vegetables! What. This is the ultimate wealth.

- surely! In a good sense, it is unique to the countryside, and the sense of security that the creator knows makes the vegetables even more delicious.
And like vegetables, steamers and dishes also have a lot of fashionable things! !

This was collected one by one. After saving 500 yen coins and buying them, I bought a steamer and a plate for thousands of yen, and repeated over the years. So I use it very carefully.

-Somehow, you are living a very polite life. Let's buy 10 at a stretch because the bonus came out! It's not like that, but it's a good feeling to buy and save little by little.

No, it's not that kind of polite. Blow your nose with kitchen paper. Lol

■ Now, food!

-Then, let's have a meal cooked in a steaming room where Minako decided to move in!
Opening ceremony! Then open!

- This does accumulate! Delicious!

-Happiness that you can eat while watching the superb view!

-Only XNUMX minutes at the steamer! A simple dish of pork on spinach.

-Ingredients are yam, laver, sesame oil, white soy sauce, freshly cut bonito! This is just a treat.
Let's get it! Thanks!

- Hmm~! Delicious! It's too delicious! Although the ingredients used are simple, they are made using unique methods of cooking, and they eat while watching this superb view. Somehow very luxurious ...!

By the way, I saw that there are various seasonings in the kitchen as well. Are you particular about collecting that?

I agree. As far as possible, I mainly buy things that have been made from the old days, "Kyushu". It is said that the one from the place of origin close to the place where he grew up fits his body and he can stay healthy. Seasonings"SA Shi Su Se So"If you have, you can make a simple dressing. If you eat fresh ingredients from Oguni with good seasonings, steamed and delicious enough. I'm just steaming vegetables, but I'm grateful that they give me everything from food evaluation to my evaluation. Lol

― If you know the taste of a dish made with this seasoning, you can't return to the ready-made seasoning.

■ The moment you feel the best

When I eat, there are three things I value. that is,

Who to eat with, where to eat, what to eat

I think that these three things will lead to "joy" and "impression" beyond "delicious".

-Everything is very important. Missing one will not be "ultimate." This time, they have exactly three of them, "The best! ] I was able to experience the moment of feeling!

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